Friends of this restaurant in Nas Vegas highly recommend to try the pizza of this store. The pizza in this store is particularly thick. Unlike some pizzas in China, it is particularly thin and the ingredients inside are quite ruthless. There are so many side dishes

Delmonico Steakhouse

To be honest, the most satisfying thing is the bread before the meal, which is really delicious. The roasted sprinkler is soft and the taste is quite good. The mushroom soup and mutton soup taste OK and decent. Tomahawk steak can only be said to pass. Especially the whole potato, the middle is too raw... It is better to cut the wontons. The last Italian-style rice with a strap was quite pleasant, dyed green with spinach sauce, the taste is very fresh, I like it.

No.15 of Fine Dining  in Las Vegas

The following dishes are recommended before the meal, tea should be Gongju Pu&#39;er. Very delicious super sweet. The appetizer is the watermelon and mint with vinegar sauce. It is very refreshing and refreshing in Silver Lake crab caviar. The king crab meat is wrapped in egg white. The fire control is excellent. The crab meat Q bullet is very integrated with the overall flavor of caviar. Beijing duck salad with and beef roll, this duck salad is really delicious, peanut truffle salad sauce seasoned just right, the whole is very mouth, very push! The onion ginger lobster is a hot and accurate control of the meal. The taste of the overall dip is very deep. The lobster meat tastes excellent. It is tied with the duck salad. This time, the favorite no1 braised ribs small row of Chinese yak small rows are instant at the entrance. The seasoning will not be too heavy and people feel too greasy. The sweet potato mud is delicious, and the rice under the small row is also very interesting.

No.8 of Fine Dining  in Las Vegas

Popular, environmental dishes are pure American style. Star single fried chicken + waffles + watermelon one-time set of main dishes desserts and fruits, taste bizarrely good. The light-watered cocktail costs 100 yuan a cup, and it is another blood attack...

No.3 of Local Restaurants in Las Vegas

This small place has several Michelin-starred restaurants. We chose Bouchon Bistro for lunch, a typical French bistro style. The oysters were fresh and sweet, and the trout was fried and grilled with butter, which was tender and perfect with crispy roasted almond slices and sweet green beans. Next door is his Bakery, where we tried caramel sea salt and lemon macarons, which were so delicious. It was a perfect day.

From the outside it looks like a fast food restaurant, and the inside looks very nice. The dishes are prepared very quickly and the meat pie is delicious. There is also British tea, which tastes good. I really like the jasmine flavored black tea.

No.9 of Fine Dining  in Las Vegas

Friends in Las Vegas strongly recommend trying the pizza in this restaurant. The pizza in this restaurant is very thick, unlike some pizzas in China, which are very thin, and the ingredients in it are also very generous. There are so many side dishes

那斯维加斯的这家餐厅朋友们都极力推荐尝一下这家店的披萨，这家店的披萨特别的厚，不像国内的一些披萨，它特别的薄，而且里面的用料也挺狠的。配菜超级多

这家牛排店选用的都是高级的牛肉，所以味道很不错，里面还有牛蛙腿，超级大一个，味道很不错，战斧牛排很不错，环境也是可以的。

This steak shop uses high-end beef, so the taste is very good, there are bullfrog legs inside, super big, the taste is very good, the Tomahawk steak is very good, the environment is also OK.

当地有名的一家牛排餐馆，里面服务员挺多的，也会服务的很好。牛排建议用35或者五分熟，端上来的时候刚刚好，也不会觉得太嫩。送的餐，前面包是黑色的杂粮面包。

A famous local steak restaurant, there are many waiters inside, and the service is very good. The steak is recommended to use 35 or five minutes, and it is just right when it is served, and it will not feel too tender. The meal sent, the front bread is a black miscellaneous bread.

说实话东西一般，尤其是我最爱点的lamb，有很严重的味道，非常的油腻，pasta也没有出彩的地方，其他的前菜说得过去，享用了大名鼎鼎的Filet Mignon Steak, 超级好吃。我把整个牛排一扫而光，一点都不剩。但是价钱不菲 服务倒是不错 总体还可以

To be honest, things are average, especially the lamb I like most, it has a very serious taste, very greasy, and there is no place for pasta. Other pre-foods are justified. I enjoyed the famous Filet Mignon Steak, super delicious. I swept the whole steak and there was no left at all. But the price is not expensive, the service is good, overall it is OK.

中午之前来这边点了一份早餐吃，味道还不错，非常喜欢他们家的超值的颜色非常金黄哦，而且有一股奶香味非常非常的。面包考的翠翠的，

I came here before noon and ordered a breakfast. The taste was not bad. I really liked their value-for-money color very golden, and there was a milky smell very, very. The bread test is Cuicui,

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Recommend the following dishes
The pre-dinner tea should be Gongju Pu&#39;er. Very delicious and super sweet.
The appetizer is pickled watermelon and mint in vinegar sauce, very refreshing
Silver Lake crab meat caviar, wrapped in egg white fried king crab meat, the heat control is excellent, the crab meat is chewy, and the overall flavor of the caviar is very integrated.
Peking duck salad and wagyu rolls, this duck salad is really delicious, the peanut truffle salad dressing is just right, the whole thing is very mouth-watering, highly recommended!
Lobster stewed with scallions and ginger is a meal with precise heat control. The taste of the overall stew is very memorable. The lobster meat has an excellent taste and is tied with the duck salad for the favorite no. 1 this time
Braised spare ribs are Chinese-style stewed beef spare ribs, which melt in the mouth, and the seasoning is not too heavy to make people feel too greasy. The sweet potato puree is delicious, and the rice under the spare ribs is also very interesting.

This slap land has several Michelin-star restaurants, lunch is selected in Bouchon Bistro, typical French tavern style, fresh and sweet, salmon fried with butter and grilled meat fresh and tender, with crispy roasted almond slices and sweet green beans perfect; Next door is his Bakery, tasted caramel sea salt and lemon macarons, too delicious, perfect day

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